Do you like Mexican food? Do you also find the abundance of terms that seemingly refer to almost identical foods confuse and embarrass...

In India, meatless dishes are widespread, so their food makes a great base for vegan meals if you leave out the eggs and milk. At Hungry...

During this viral epidemic, it is very important for our immune systems to be strong and functional in order to defend our bodies as much...

Kale and eggplant with couscous and a fresh cake Today we made an extra special lunch packed with some delicious flavours. In addition to...

So far we have published two parts (first, second) to our finger foods series, which bring you great ideas for quick and easy foods that...

Ahh, the hot pepper! Few foods can be claimed to be loved (or hated) by so many. Whatever your stance on feeling the burn may be, these...

Brussel sprouts, as you may have guessed from their appearance, are from the same botanical family that gives us cabbage and a range of...

The pomegranate (Punica granatum) is a fruit from the Lythraceae family. Though at first glance its leathery skin may make it seem...

Are you one of the people who absolutely MUST start your day off with a cup of coffee? Or maybe you like to settle in for one after...

Have you ever found yourself wondering about the botany behind some of the veggies on your plate? Some of them look so different, while...

Dal bhat is a traditional dish of the Indian subcontinent that is popular in Nepal, Bangladesh, and India. It is named after its main...

As many who follow plant-based diets know, ideas for dishes often come from dishes that contain meat. This then means that we need to...

The olive (Olea europaea) is a member of the Oleaceae, a family that contains jasmine, ash trees, and lilacs, to name a few. It grows as...

Using lesser-known foods in the kitchen can be fun! Not only do you get to dazzle your friends and family with your interesting new food,...

Today we are going to introduce you to another wonder of the vegetable world that may not have yet made its way into your fridge and onto...

The original reason that we created Hungry Pumpkin was to show (with science!) that vegan food can be tasty, simple, nutritious, and...

We recently wrote about a traditional Balkan dish, jota, and its quick preparation. But today we take you on the international express...

For today's lunch, we decided to make a simple yet oh-so-yummy leek soup that we dressed up with a buckwheat and corn polenta. We also...

Do you ever find yourself busily working when lunch time rolls around and you just want to eat something very quick, but also it have to...

You have probably heard that vitamin D is obtained from being in the sun. But did you know that vitamin D is also produced in mushrooms...