Hungry Pumpkin goes to Mexico.. at least with food!
Do you like Mexican food? Do you also find the abundance of terms that seemingly refer to almost identical foods confuse and embarrass...
Do you like Mexican food? Do you also find the abundance of terms that seemingly refer to almost identical foods confuse and embarrass...
In India, meatless dishes are widespread, so their food makes a great base for vegan meals if you leave out the eggs and milk. At Hungry...
During this viral epidemic, it is very important for our immune systems to be strong and functional in order to defend our bodies as much...
Kale and eggplant with couscous and a fresh cake Today we made an extra special lunch packed with some delicious flavours. In addition to...
So far we have published two parts (first, second) to our finger foods series, which bring you great ideas for quick and easy foods that...
Brussel sprouts, as you may have guessed from their appearance, are from the same botanical family that gives us cabbage and a range of...
The pomegranate (Punica granatum) is a fruit from the Lythraceae family. Though at first glance its leathery skin may make it seem...
Have you ever found yourself wondering about the botany behind some of the veggies on your plate? Some of them look so different, while...
Dal bhat is a traditional dish of the Indian subcontinent that is popular in Nepal, Bangladesh, and India. It is named after its main...
As many who follow plant-based diets know, ideas for dishes often come from dishes that contain meat. This then means that we need to...
Using lesser-known foods in the kitchen can be fun! Not only do you get to dazzle your friends and family with your interesting new food,...
We recently wrote about a traditional Balkan dish, jota, and its quick preparation. But today we take you on the international express...
For today's lunch, we decided to make a simple yet oh-so-yummy leek soup that we dressed up with a buckwheat and corn polenta. We also...
Do you ever find yourself busily working when lunch time rolls around and you just want to eat something very quick, but also it have to...
Today we take you on a culinary trip, this time exploring the Hungarian city of Szeged through one of the nation's most famous dishes:...
You didn't know that pumpkins have fingers (and neither did we...) but here we are, back again with more finger foods to keep your...
Now that December is here, we all know that the holiday season is just around the corner! No matter what holidays you may celebrate, this...
If you don't think the words "vegetable" and "cake" go together, then we have a surprise for you today! Not one to settle for just that...
After getting a big squash from our home garden, we decided something had to be done with it! We settled on making a sort of squash...
Autumn is the time of year when many edible fruits ripen in nature. Perhaps the most famous example in certain parts of the world are...